Subject: What exactly makes a lobsters exoskeleton turn red when cooked?
Date: Tue Jun 8 00:35:50 1999
Posted by Rebecca Hull
Grade level: nonaligned
School: South Page
City: Coin State/Province: Iowa
Country: USA
Area of science: Biochemistry
ID: 928820150.Bc
Message:
Whether it is boiled or grilled, the rather murky brownish tone
of a lobster will turn bright red. What exactly makes it appear
this way?
Re: What exactly makes a lobsters exoskeleton turn red when cooked?
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